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Banana Sakkara Pongal

R
By RenukadeviKumanan

Banana Sakkara Pongal

this is Recipe is very different. this recipe is used for neivedhyam. Banana gives unique flavor and ghee aroma is very good
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine Tamil
Servings 4 people

Ingredients
  

Instructions
 

  • Soak rice and Boil with milk
  • In pan add jaggery and make syrup
  • Add syrup into boiled rice and cook in low flame
  • In pan add ghee and banana and saute well and add it to the pongal
  • Now add Roasted cashew nuts and raisin and cardamon add into pongal
  • Now its ready to serve. yummy Banana Sakkara Pongal is ready.
Tried this recipe?Let us know how it was!
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written by RenukadeviKumanan Hello, I am RenukaDevi Kumanan. I am a home cook, baker, culinary innovative recipes, and You tuber. Pachakam.com is my first platform for me to bring this level. Cooking is my passion and my life art. Whenever I am depressed I immediately rush to the kitchen to cook. Cooking is my stress buster. I collect lot of recipes whenever I see new recipes. I like to travel to lot of restaurants to taste different types of food. continue reading
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