Barbecued Lamb Chops
Barbecued Lamb Chops
Ingredients
- 2 kg Lamb chops
- 1 ½ Garam masala
- 2 tsp Pepper
- 3 tsp Salt
- 2 tbsp Vinegar
- 2 tbsp Oil
- 2 large Bay leaves Vazhana/Karuga ela
- 1 tbsp Oregano
Instructions
- Wash the lamb and cut them into one-inch cubes.
- Combine all the ingredients and marinate chops for 2 to 3 hours.
- Barbecue or grill for about 20 minutes.
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