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Battura
D
By
DeepthiAnishKumar
•
March 17, 2010
Battura
Very soft and easy to make
Print Recipe
Pin Recipe
Prep Time
30
mins
Total Time
30
mins
Cuisine
North Indian
Servings
4
people
Ingredients
1x
2x
3x
2
cups
Maida
2
tbsp
Fat
Butter/Dalda
1
no
Egg
beaten
1/2
teaspoon
Baking soda
1
tbsp
Curd
1
tsp
Sugar
Salt
As reqd
Vegetable
Oil
As reqd
Instructions
Mix all the ingredients, except
oil
, with sufficient
water
in order to make a soft and smooth dough.
Kneed it well for 5-10 minutes. Keep it covered and allow it to stand for 4-5 hrs.
Make it into balls and roll out into circles and deep fry in hot
oil
.
Yummy battura is ready and enjoy.
Tried this recipe?
Let us know
how it was!
Birthday
Breakfast
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Easy
Eid
NorthIndian
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Xmas
D
written by
DeepthiAnishKumar
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