Minced beef stuffed inside bun and fried
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| Prep Time | 40 minutes |
| Servings |
people
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Ingredients
- Bun - 4 pieces
- Beef - 1/4 kg
- Onion - 1/2 kg
- Ginger - 1 no
- Garlic cloves(chopped) - 4 nos
- Green chillies(chopped) - 5 nos
- Chilly powder - 1/2 tsp
- Coriander powder - 1/2 tsp
- Turmeric powder - 1/4 tsp
- Garam masala - 1/4 tsp
- Pepper powder - 1 tsp
- Salt(A pinch) -
- Ghee - 2 tbsp
- Egg - 2 nos
Ingredients
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Instructions
- Cook beef pieces with coriander, chilly, turmeric powder, salt and little water. Drain water.
- Grind in a mixer grinder.
- Cut the bottom of the bun in circle and remove some portion on the inner side of the bun.
- Stuff the beef masala in the bun and place the removed portion back on the bun.
- Beat the egg well.
- Then dip the bun in the egg.
- Then fry it in a pan using some ghee.
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