Bhaturas are thick leavened tasty pooris fried in hot boiling oil. Bhatura is a crispy, crunchy flatbread prepared from maida flour. Bhatura is unique and interesting with maida flour sieved with leavening ingredients and rolled out into thick pooris and deep fried. Bhatura tastes best with chole masala and onion. Bhaturas are nutritious, wholesome and filling too. You can explore a well detailed Bhatura recipe here that can be easily prepared at home.