Others Pizza

Italian dish - A favourite among children
Prep Time 45 minutes
Total Time 45 minutes
Cuisine Italian
Servings 4 people


For dough:-

  • 550 gm Allpurpose flour Maida
  • 2 1/2 tsp Dry yeast
  • 1 level Salt
  • 1 level Sugar powdered
  • Warm water
  • 4 tsp Oil

For the topping:-

  • 2 nos Capsicum cut into rings
  • Onion rings A few
  • Mozarella cheese
  • Coarsely powdered red chillies
  • Sliced mushrooms and olives(optional)


  • For the dough:- 1)Sieve the maida with salt and sugar.
  • Take half cup of warm water & dissolve yeast in it.
  • Once the yeast is fully dissolved, make a well in the centre of the maida and pour it into the maida.
  • Add 4 tsp oil & knead the dough with warm water. Cover it with a wet cloth.
  • Keep it aside for 2-3 hrs till it becomes double the size.
  • Divide the dough into 3 parts & roll it out.
  • Grease pizza trays with plenty of oil.
  • Place the rolled out dough in a tray and leave for 15 minutes.
  • For the sauce:- 1)Chop the onions.
  • Chop the tomatoes. Squeeze out excess water from the tomatoes.
  • Heat oil in a pan.
  • Add onions & crushed garlic & fry for 3 mins.
  • Add tomatoes, sugar, chilli powder & salt & boil till the mixture bacomes dry.
  • Blend the mixture in a liquidiser.
  • How to proceed:- 1)Spread the sauce over the rolled out dough.
  • Arrange capsicum & onion rings.
  • Grate plenty of cheese over the pizza.
  • Spread sliced mushroom & olives over the filling.
  • Bake in a very hot oven at 250ª Celsius for 20 mins.
  • Cut into pieces and serve hot with coarsely ground red chillies.
Tried this recipe?Let us know how it was!

Response (2)
  1. k
    karthi July 15, 2009


  2. a
    akshata nair September 1, 2007

    Delicious recipe. Thnx a lot.

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online