Carrot Coconut Stir Fry

by Vineetha Biju
Tasty Carrot Coconut Stir Fry With Step by Step Pictures
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Carrot Coconut Stir Fry – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Chop the carrots thinly or grate according to the taste. 2) Cook the carrot with little water, turmeric and required salt.
    Carrot Coconut Stir Fry – pachakam.com
  2. Completely dry out the water. Strain and keep aside.4) In a processor crush green chillies, garlic and coconut.
    Carrot Coconut Stir Fry – pachakam.com
  3. Heat 1 tbsp oil, splutter mustard seeds, chillies and curry leaves.6) Add the coconut mixture and fry in slow flame. Do not burn the mixture.
    Carrot Coconut Stir Fry – pachakam.com
  4. Immediately add the cooked carrot and mix well.8) Tasty carrot coconut stir fry is ready to serve.
    Carrot Coconut Stir Fry – pachakam.com
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