Sweets Carrot Kusmi by Vineetha Biju January 22, 2014 written by Vineetha Biju January 22, 2014 Simple Recipe With Step by Step Pictures - Carrot Kusmi Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine French Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Carrot : 2 nos - Egg : 3 nos - Sugar : as reqd - Milk powder : 2 tsp - Almonds : few - Cashew nuts : few - Ghee : few - Cuisine French Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Carrot : 2 nos - Egg : 3 nos - Sugar : as reqd - Milk powder : 2 tsp - Almonds : few - Cashew nuts : few - Ghee : few - Votes: 1 Rating: 4 You: Rate this recipe! Instructions Cook the chopped carrot for some time. Grind egg and sugar together. Add cooked carrot and milk powder in it. Grind thoroughly. Take a pan and pour some ghee. Pour the mixture in it.5) Spread the cashews and almonds into it. Cook them in low flame with closed lid for 15 minutes. Cut them and serve. Share this Recipe Step-by-step-PhotosXmas 0 comment 0 FacebookTwitterPinterestEmail Vineetha Biju Related Posts Gajar Halwa Rava Kesari Easy Microwave Mysore Pak – Super Easy Gulab Jamun Restaurant Style Easy Tasty Rasmalai Mysore Pak – Microwave Easy Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
