Cauliflower Fritters


Cauliflower Fritters

Cauliflower is dipped in a batter and deep fried
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Others
Servings 3 people



  • For preparing cauliflower fritters, cut the cauliflower into florets and wash them.
  • Take a bowl and stir in bengal gram powder, maida, chilly powder, garam masala, turmeric powder and required salt. Mix it well with a little water(it should be thick).
  • Into the same bowl add green chillies and onions. Mix well and keep it aside for 15 minutes for all the flavors to combine.
  • Heat oil in a deep frying pan.
  • Dip each cauliflower floret in the mixture and fry it till light brown.
  • Cauliflower fritters are ready. Serve hot as a snack.
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