Chicken Kulambu A very tasty recipe 1 lb Chicken pieces1 no Onion (small)2 cups Coconut milk1" long Ginger2 tsp Cashew pasteTurmeric powder (A pinch)8 nos Dry red chillies (Kollamulaku)1 tsp Black pepper2 tsp Cumin seeds (Jeerakam)1 tbsp OilSalt (As req) Chop the onion finely.Grind 6 red chillies, cumin and black pepper. Add ginger and grind to a smooth paste by adding sufficient water.Heat the oil in pan.Add the remaining red chillies.Add onion and when it gets sauteed, add the chicken pieces, turmeric powder and salt. Cook for about 10 mins.Add the coconut milk, cashew paste and the ground paste.Cook till the chicken pieces are done. Tamil