Chicken Malai Tikka
Chicken Malai Tikka
Marinated chicken is baked
Ingredients
- 250 g Boneless chicken cut in cubes
- 1/2 tsp Coriander powder
- 1/2 tsp Cumin powder Jeerakam
- 1/2 tsp Garam masala
- 1 tbsp Dry fenugreek leaves
- 2 tbsp Hung curd
- 4 tbsp Cheese spread
- 2 tbsp Thick cream
- Salt As reqd
Instructions
- For preparing chicken malai tikka, mix together coriander powder, cumin powder, garam masala, dry fenugreek leaves, hung curd, cheese spread, cream and salt to make a paste.
- Marinate the chicken in this mixture for 30 min.
- Insert this chicken in long sticks and bake it in an oven for 15 min turning once.
- Chicken-malai tikka is ready. Serve hot.
Tried this recipe?Let us know how it was!
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