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| Prep Time | 30 minutes |
| Servings |
people
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Ingredients
- Chicken : ½ k gm -
- Spinach : 1 bunch -
- Onion chopped : 3 medium -
- Tomato chopped : 1 nos -
- Garlic chopped : 3 tsp -
- Ginger paste : 2 tsp -
- Green chilli chopped : 6 - 7 nos
- Turmeric Powder: 1 tsp -
- Coriander powder : ½ tsp -
- Cumin powder : 1 tsp -
- Garam masala : ½ tsp -
- Nutmeg powder : 1 tsp -
- Fresh cream : 1 tsp [optional] -
- Salt to taste -
- Oil : 1 tsp -
Ingredients
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Instructions
- Enter Step
- Now add coriander powder, turmeric powder, cumin powder and salt. stir well.
- Add chopped tomato and stir well.
- Add chicken. Mix well with the other ingredients.
- Enter Step
- Grind the spinach and add the paste into the chicken.
- Enter Step
- Add enough water to cook the chicken.
- Stir well and cover it till the chicken well cooked.
- Lastly add nutmeg powder and stir well.
- Remove into a bowl and serve with chappathi or rice.
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