Thick soup with milk
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| Prep Time | 30 minutes |
| Servings |
people
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Ingredients
- Corn(cooked) - 1/2 cup
- Butter - 1/2 tbsp
- Milk - 1/2 cup
- Water(As reqd) -
- Lemon grass(Few) -
- Noodles - 1 tbsp
- Salt(As reqd) -
- Pepper(As reqd) -
Ingredients
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Instructions
- For preparing corn noodles soup, first grind corn and strain it.
- In a vessel, add water, lemon grass, corn paste and salt.
- Add noodles and cook it.
- Add the boiled milk and stir.
- Add butter on top and mix it.
- Add pepper and serve
- Corn noodles soup is ready.
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