Name: Crab Curry Easy
Prep time: 30 min
Total time: 30 min
Ingredients: 4 nos Crabs (large); 100 gm Small onions (sliced, Kunjulli); 2 nos Green chillies (chopped); 3 1/2 tbsp Roasted curry powder; 2 tsp Turmeric powder; Pepper (As reqd); ½ tsp Chilli powder; 1 tsp Fenugreek (Uluva); 2 pieces Gamboges (chopped, Kudam puli); 1 stem Curry leaves; 2 cups Water; 4 cups Thick coconut milk; 1/2 tsp Mustard powder; Lemon juice (of 1 lime); Salt (As reqd)

Crab Curry Easy

Crab in spices

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Prep Time 30 mins

Total Time 30 mins

Cuisine Kerala

Servings people

Ingredients

4 nos Crabs large
100 gm Small onions sliced, Kunjulli
2 nos Green chillies chopped
3 1/2 tbsp Roasted curry powder
2 tsp Turmeric powder
Pepper As reqd
½ tsp Chilli powder
1 tsp Fenugreek Uluva
2 pieces Gamboges chopped, Kudam puli
1 stem Curry leaves
2 cups Water
4 cups Thick coconut milk
1/2 tsp Mustard powder
Lemon juice (of 1 lime)
Salt As reqd

Instructions

Clean the crabs and divide each into 4 pieces.
Place them in a large pan, adding all the ingredients except coconut milk, mustard powder, lime juice and salt.
Bring the contents to a boil.
Add coconut milk and allow to simmer for 10 minutes.
Add lime juice, mustard powder and salt.
Stir for a few minutes until flavours are married.
Remove from heat and serve hot.