Dal – Paruppu Pidi Kozhukattai

boil and smash the dal, powder the jagerry, and cardamom

in a bowl add smashed dal, jaggery and cardamom and mix well

in another bowl add hot water, salt and rice flour and mix well

now mix ghee and both dal and rice flour mix and mix well

make like dough

take a small ball from dough and make shape in hand as kozhukattai

in a steamer keep the kozhukattai and steam for 15 mins

now dal/ paruppu pidi kozhukattai