Dragon Chicken

take a bowl and take egg cornflour salt and cornflour in it

mix it well

cut chicken in rectangle shape

then mix chicken with this batter and fry it in oil

when it gets brawn keep it in a casserole.

heat another pan and sauté onion ,ginger and garlic in it.(it should be sliced thin and lengthy type)

add chilly powder

sauté it and add pepper powder and sugar.

pour all sauces

mix it well

pour pepper powder if needed

add capsicum to it

then pour the chicken to it

add spring onion

stir well

add slightly fried cashew nuts to it

sauté it well and transfer to the serving dish