Easy Wheat Chocolate Brownie

manjusanjay m

Easy Wheat Chocolate Brownie

It is a small, rich, chocolate, baked cake-slice, named after its brown color which is made with wheat, rich in fibre. Normally The brownie is a cross between a cake and a cookie in texture.
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Others
Servings 6 people



  • First melt butter and cocopowder.
  • Sieve wheat flour and baking powder together .
  • Keep it aside.
  • Beat an egg with beater.
  • we have to make icing sugar.
  • Make icing sugar by crushing sugar.
  • Add icing sugar to egg mix and beat till it is fluffy.
  • Beat it smoothly.
  • Add little milk to this and beat properly
  • Grease the cake tin and pour this cake batter.
  • Bake at 180degreefor 30 minutes.
  • After that cake has to cut to pieces.
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