Fish Baked In Portughese Style
Fish Baked In Portughese Style
Fish baked in potughese style with doted butter on top
Ingredients
- 500 g Fish pieces washed and pressed dry
- 1/2 tsp Chilly powder
- 1/2 tsp Pepper powder
- 2 dsp Tomato sauce
- 3 dsp Cheese grated
- 1 dsp Lime juice
- 3 dsp Onions minced
- 1/2 tsp Ginger minced
- 2 dsp Butter
- 2 dsp Water
- Salt As reqd
Instructions
- Make a batter of tomato sauce, grated cheese, lime juice, chilly powder, pepper powder, minced onion, ginger and required salt.
- Marinate the fish pieces in this batter for 15 minutes.
- Take a baking dish and arrange the marinated fish pieces. Pour water and bake in 375 degree.
- Towards the end, dot butter all over the top and when the gravy thickens, remove from oven.
- Fish baked in portughese style is ready and serve hot.
Tried this recipe?Let us know how it was!
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