Fish Cutlet

by riyazneeba
Yummy Tuna fish cutlet within 10 minutes
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Fish Cutlet – pachakam.com
Votes: 12
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 12
Rating: 4
You:
Rate this recipe!
Instructions
  1. Mix together tuna, mashed potato, chopped onions, ginger, garlic, green chillies,pepper powder,garam masala powder, coriander leaves and salt.
  2. Make small oval shape balls with this mixture.
  3. Dip these balls in beaten egg and roll in bread crumbs.
  4. Heat oil in a pan.
  5. Deep fry in oil, till they become golden brown in colour.
  6. THANKU VERY MUCH FOR ALL UR COMMENTS
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12 comments

roopa January 26, 2005 - 12:00 am

nice receipe. better if add a pinch of pepper powder while mixing.

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susan June 9, 2004 - 12:00 am

Amazing recipe! An instant one too. Although i tried them in tin fish and also tin meat .

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Beena May 21, 2004 - 12:00 am

Excellent and v.simple.. I dont rate many recipes but i thought this one is worth spending time on rating so that others could benefit from this lovely recipe

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Meetu July 17, 2004 - 12:00 am

excellent…everybody loved it!!!!!!

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shahul hameed December 30, 2003 - 12:00 am

its so easy yaar!

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Anand March 26, 2005 - 12:00 am

This is a very good recipe. Its very tasty.

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sss September 23, 2004 - 12:00 am

hello ,
thank you very much for such an easy and mouth watering preparation .it turned out to be so good that it is beyond explanation.i got lot of compliments from my husband and my friends.thanks a lot.

Reply
lucy June 29, 2005 - 12:00 am

It is really very easy and delicious. My husband enjoys it with his drinks if it is little more spicy.

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mona May 13, 2005 - 12:00 am

wonderful mouth watering recipe
Keep it up

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Rashmi August 2, 2006 - 12:00 am

Very, very good recipe. We all loved it. Thanks, Riyaz!!

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Jeeva March 11, 2011 - 11:35 pm

Nice..

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Sharanya Sanjith August 1, 2008 - 12:00 am

Too good!!! Yummy….

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