Grilled Lemon Fish Grilled Lemon Fish 500 gm Fish fillets1 lime Lemon juice½ tsp Mustard powderSalt (As reqd)Pepper (As reqd)150 gm Carrots (boiled)150 gm Green peas (boiled)½ cup Lettuce (chopped coarsely) Cut the fillets into 5 pieces. Mix together salt, pepper, mustard powder and lemon juice well. Apply the mixture on the fish pieces and keep aside for 1 hour. Grill the fish, till it is done. :- Serve with boiled carrots and peas along with chopped lettuce. North Indian