Prep Time | 30 minutes |
Servings |
people
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Ingredients
- Fish fillets - 500 gm
- Lemon juice - 1 lime
- Mustard powder - ½ tsp
- Salt(As reqd) -
- Pepper(As reqd) -
- Carrots(boiled) - 150 gm
- Green peas(boiled) - 150 gm
- Lettuce(chopped coarsely) - ½ cup
Ingredients
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