Home Made Chilly Egg

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Home Made Chilly Egg

Simple, Easy & Healthy Chilly egg
Prep Time 5 minutes
Total Time 5 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

Instructions
 

  • Chop onion, capsicum, garlic, ginger and chillies.
  • In a small bowl beat the eggs with salt and steam it.
  • In a pan, add oil, then fry the ginger, garlic and chillies.
  • Once the color changes add the onions and saute.
  • Add the capsicum and sauté for a minute and then add the salt and soya sauce.
  • Add the steamed eggs cut into small cubes and fry.
  • Fry for about a minute and serve hot.
  • Note:Instead of green chillies, red chillies can be grounded and the paste can be added. This is for spice lovers as the name suggest.
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