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Non-Vegetarian Snacks
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Irachi Pathilu
Non-Vegetarian Snacks
Snacks
Irachi Pathilu
M
By
MiaVarghese
•
July 6, 2011
Irachi Pathilu
Pathilu with
beef
filling
Print Recipe
Pin Recipe
Prep Time
45
minutes
mins
Total Time
45
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
250
g
Beef
minced
3
nos
Onions
chopped
1
no
Green chilly
slit
1/2
tsp
Garam masala
1/2
tsp
Chilly powder
1/4
tsp
Turmeric powder
Coconut oil
As reqd
2
springs
Curry leaves
Water
As reqd
Salt
As reqd
For pathilu:
2
cups
Moodari
soaked and ground with
salt
and
water
Instructions
For preparing irachi pathilu, cook
beef
with chilly powder, green chilly,
turmeric powder
,
salt
and
water
.
In another vessel fry onions, with chilly powder,
turmeric powder
,
garam masala
and
curry leaves
in
coconut oil
.
Add in the cooked
beef
and mix well.
Press a ball of ground moodari on a
banana
leaf.
Spread the
beef
masala on it.
In another
banana
leaf press pathilu as the same size of the 1st and place it above the masala.
Place masala on top of the second pathilu and repeat the process.
Steam cook the irachi pathilu along with the
banana
leaf.
Irachi pathilu is ready. Serve hot.
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how it was!
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written by
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