Name: Kerala Beef Chilly Roast
Prep time: 30 min
Total time: 30 min
Ingredients: 1 kg Beef; 2 nos Onion (chopped); Ginger (garlic paste - 1 1/2 tbsp); 1 tbsp Coriander powder; 1 1/2 tbsp Chilly Flakes; 2 tsp Turmeric powder; 5 nos Green chillies (chopped); 2 tsp Ginger (grated); 2 tsp Garam masala; Curry leaves (FewI)

Kerala Beef Chilly Roast

Beef marinated in special masala and deep fried

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Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

1 kg Beef
2 nos Onion chopped
Ginger garlic paste - 1 1/2 tbsp
1 tbsp Coriander powder
1 1/2 tbsp Chilly Flakes
2 tsp Turmeric powder
5 nos Green chillies chopped
2 tsp Ginger grated
2 tsp Garam masala
Curry leaves FewI

Instructions

For preparing kerala beef chilly roast, first marinate the beef with onion, ginger-garlic paste, coriander powder, chilly flakes, turmeric powder, garam masala and salt.
Marinate for 1/2 an hour and pressure cook it with little water.
Open the lid when done and cook till water is evaporated.
In another pan, add oil.
Add grated ginger, green chillies and curry leaves.
Add the cooked beef and fry it till it turns brown in color.
Kerala beef chilly roast is ready.