Kerala Creamy Chicken With Coconut Pieces


Kerala Creamy Chicken With Coconut Pieces

Chicken recipe with sliced chicken breast
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Prep Time 40 minutes
Total Time 40 minutes
Cuisine Others
Servings 3 people



  • For preparing creamy chicken, first sprinkle salt in chicken and fry both sides in oil.
  • Slice the fried chicken. Keep aside.
  • Heat oil in a pan, add onion slices and fry to a golden brown.
  • Add curry powder, ginger, green chillies, mint leaves and salt.
  • Add coconut slices and fry again. Add chicken pieces and mix again.
  • Add crushed cashew nuts and mix well. Cover and fry for 5 minutes.
  • Add turmeric and cashew paste. Mix chicken well. Add the cheese on top and cover it again for 2 minutes.
  • When cheese melts, remove from flame.
  • Creamy chicken recipe is ready.
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