Kiwi-Passion Fruit Sorbet


Kiwi-Passion Fruit Sorbet

Kiwi, lemon, passion fruit, orange and castor sugar are added
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Prep Time 10 minutes
Total Time 10 minutes
Cuisine Continental
Servings 3 people



  • For preparing kiwi passion fruit sorbet, squeeze lemon and orange separately.
  • Peel the kiwi and passion fruit. Puree it in a blender till it becomes a smooth paste.
  • Add in the orange juice, sugar and lemon juice. Blend it well. Pour it into an ice-cream churner.
  • Put it in a refrigerator.
  • Kiwi passion fruit sorbet is ready. Serve with mango or orange slices.
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