Kongan Pathiri


Kongan Pathiri

Rice is ground with other ingredients.
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people



  • For preparing kongan pathiri, soak the rice in water for 8 hrs.
  • Grind it well in a mixer grinder without adding much water.
  • Add the 2 to 4 ingredients to it and grind it well.
  • Take some of the made dough in hand and press it in a banana leaf.
  • Fry it in oil.
  • Kongan pathiri, a tasty recipe is ready.
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