Masala Egg
Masala Egg
Bachelor special
Ingredients
- 1/2 cup Meethi keerai
- 2 nos Eggs
- 2 - Lemon juice
- 1 no Onion small
- 1 no Green chilly chopped
- 4 - Curry leaves
- 10 - Coriander leaves a handful
- Oil As reqd
- Salt As reqd
Instructions
- Heat 2 - 3 tsp of oil in a pan or a kadai.
- Add the onions and chilly and fry well.
- Add any veg masala remaining and stir well.
- Once they are hot, add the eggs.
- :- Make sure the heat is at high for 2 - 3 mins so that egg will cook faster and mix well with the veg.
- Then reduce the heat to medium.
- Add the methi leaves and stir it for 2 - 3 mins until they shrink.
- Add in pepper and salt as per your need.
- Finally top it with coriander leaves, curry leaves and lemon juice.
- :- Serve hot with chappathi or bread /pita bread.
- NB: You will not like to part this from your plate to anyone..i bet!!
- BON APPETITE!!
Tried this recipe?Let us know how it was!
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