Tasty mushroom in nadan recipe
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| Prep Time | 30 minutes |
| Servings |
people
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Ingredients
- Mushroom(chopped) - 500 g
- Onion(chopped) - 1 no
- Green chillies(chopped) - 3 nos
- Ginger(grated) - 2 tsp
- Curry powder - 1 tsp
- Pepper(crushed) - 1 tsp
- Coconut - 1/2 cup
- Salt(As reqd) -
- Curry leaves(Few) -
- Mustard - 1/2 tsp
Ingredients
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Instructions
- In a kadai, heat coconut oil. Splutter mustard seeds. Add ginger, onion and green chillies.
- Add curry leaves and coconut.
- Add curry powder and fry for 2 minutes.
- Fry well and serve mushroom peera.
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