Mutton Keema Muttai Paniyaram


Mutton Keema Muttai Paniyaram

Paniyaram is a famous breakfast dish in Tamilnadu. this is my new recipe . this is fulfilled breakfast and more tasty
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Tamil
Servings 1 people



  • In a pan add oil and temper fennel seeds and onion and saute well
  • Now add ginger garlic paste and mutton. saute well
  • Now add curry powder, salt , water and cook till mutton cooks
  • Now keema iis ready and keep aside
  • Heat paniyaram pan add oil in each whole and 1/4 whole batter
  • Now add 1 tsp of keema mixture
  • Now add beaten egg in pan
  • Cook both side evenly in a medium flame
  • Now its ready to serve Mutton Keema muttai paniyaram
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