Nadan Kappa Biriyani

Nadan Kappa Biriyani

Nadan Kappa Biriyani

Biriyani with tapioca and beef
Prep Time 30 mins
Total Time 30 mins
Cuisine Kerala
Servings 4 people



  • Cook tapioca with salt, turmeric powder and water. Drain and keep it aside.
  • Marinate beef with all the other ingredients except oil for 30 minutes.
  • Cook it with required water. When it is done, add the cooked tapioca to it. Stir it well.
  • After removing from flame, pour the oil on the top and mix well.
Tried this recipe?Let us know how it was!

Response (1)
  1. S
    Sunitha Nair August 15, 2011

    Really great kappa biriyani..

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