Nendrambazham Fry-Banana Fry


Nendrambazham Fry-Banana Fry

Banana fry - Nendrambazham fry-Banana Fry
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 2 people


  • 1 no Bananas cut into half inch roundels, Ripe Nendram pazham
  • 3 tbsp Oil


  • Heat oil in a pan.
  • Place the banana roundels in the hot pan.
  • When both the sides are golden brown, remove them on to an absorbent paper.
  • Serve hot with evening tea.
  • Happy cooking 🙂
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online