Nendrambazham Fry-Banana Fry

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Nendrambazham Fry-Banana Fry

Banana fry - Nendrambazham fry-Banana Fry
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

  • 1 no Bananas cut into half inch roundels, Ripe Nendram pazham
  • 3 tbsp Oil

Instructions
 

  • Heat oil in a pan.
  • Place the banana roundels in the hot pan.
  • When both the sides are golden brown, remove them on to an absorbent paper.
  • Serve hot with evening tea.
  • Happy cooking 🙂
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