Nutty Mushroom With Thick Graavy


Nutty Mushroom With Thick Graavy

Moderately spicy, tastes nutty and goes well with rice, roti, chapathi, naan. It is one of the favourite dish of everyone.
Prep Time 20 minutes
Total Time 20 minutes
Cuisine North Indian
Servings 4 people



  • cut mushroom in to small pieces
  • grind the masalas and cashew
  • then pour coconut milk also ,mix it well
  • then heat a pan pour oil and add mushroom ,onion,ginger ,garlic ,green chilly.
  • sauté it well, then add tomato ,curry leaves and grinded masala
  • mix it well and when it just boiled off the flame
  • transfer it to the serving dish.
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