Pineapple Pie


Pineapple Pie

Pineapple and other ingredients are added - Pineapple Pie
Prep Time 40 minutes
Total Time 40 minutes
Cuisine Continental
Servings 3 people



  • For preparing pineapple pie, cook pineapple for some time and drain it.
  • Roast the maida in butter. Add milk, sugar, condensed milk and salt. Stir well and cook on low flame.
  • Remove it from the flame and add the egg to it. Mix it well.
  • Add the pineapple to this sauce and mix well.
  • Pour it into a pie dish and sprinkle breadcrumbs on top of it evenly.
  • Garnish with pineapple slices and sprinkle cheese on top of it. 7)Bake it in oven for 30 minutes in 180 degree celsius till it turns brown.
  • Pineapple pie is ready. Serve hot or cold.
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Indian Grocery Online