this recipe is good to all break fast and rice. this more flavour of garam masala. this kurma is easy and simple too.

Instructions
- Boil Potato and peas and keep aside
- In pan add oil and temper jeera and garam masala
- Noe add Grind paste and saute well
- Now add all powder and mix it well
- Add vegetables and water for kurma and bring to boil
- Now potato peas kurma is ready
Share this Recipe