Simple recipe with Potato With Step by Step Pictures
Prep Time | 10 minutes |
Servings |
people
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Ingredients
- Potato : 2 medium -
- Curd : a small bowl -
- Green chillies : 2 nos -
- Curry leaves: a few -
- Mustard seeds : ¼ tsp -
- Salt to taste -
Ingredients
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Instructions
- Boil potato.
- Smash it with a smasher.
- Mix green chillies and curd with smashed potato.
- Heat oil in a pan. When mustard seeds splutter, add curry leaves also.
- Mix it with the potato.
- Potato thodu curry is ready.
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