Prawns Coconut Fry
Ingredients
- 2 lb Prawns Chemmeen
- 1 tsp Chilly powder
- 2 pinch Turmeric powder
- 2 - Kukum star Kodampuli
- Salt As reqd
- Ginger A small piece
- 1 - Green chillies
- 5 - Curry leaves
- 3 - Garlic pods
For masala:
- 1/2 of Coconut grated
- 1 no Onion big
- 5 - Garlic pods
- 1 - Chillies
- Ginger A small piece
- 1 tbsp Coriander powder
- 1/2 tbsp Chilly powder
Instructions
- Clean the prawns and smear them with chilly powder, turmeric powder and salt. Keep it aside for 30 minutes.
- Add them along with the prawns in a vessel.
- Chop all the ingredients for masala except coconut.
- Fry them till they become golden brown.
- Add coriander powder and chilly powder and stir for a minute.
- Add coconut and fry till it becomes brown.
- Add prawns and fry for 5 or 10 minutes.
- :- Serve with rice.
- :- The amount of ingredients can be varied as per your taste.
- :- Reduce the amount of chilly powder if u want a mild taste. But it tastes better when its spicy.
- :- You can also try adding garam masala.
Tried this recipe?Let us know how it was!
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You have mentioned Kodumpuli as an ingredient but in the preparation method,you have not specified . when to add it .
Guys,
smash chilly,garlic ,ginger and add everything (this should include kodampulli too) together.
This receipe was real good and I liked the prawn peerapatichathu.
i`m sorry 4thepeople.i gave the ingredients for frying and cooking separately.thats y i just wrote add everything.u have to add kodumpuly while cooking prawns
tastes yummy…
Hi, I would like to know what is kudampuly.Thanks
Well..recipe is very nice…made it for my mom s bday….