Name: Mint Chutney | Pudina Chutney
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 Cup Mint leaves; 1 No. Green chilly; 1 tsp Ginger (Chopped); 1 Clove Garlic; 1/2 tsp Cumin seeds (Jeerakam); 1/2 cup Curd; Salt (As reqd); 1/2 Cup Coriander leaves ((optional)); 1/2 tsp Sugar; 3 nos. Shallots (Chopped); 1 tsp Mustard Seeds; 1 tbsp Black Gram Dal; Oil (For seasoning)

Mint Chutney | Pudina Chutney

Mint Chutney | Pudina Chutney – A Cool and Tasty Indian Dip

Mint Chutney, also called Pudina Chutney, is a popular Indian side dish made with fresh mint leaves. It has a bright green color, a cool taste, and a little spice. People love it because it adds a fresh and tangy flavor to many Indian snacks and meals.

What Is Mint Chutney?

This is a green chutney made mainly with mint leaves (pudina). It’s often mixed with other ingredients like coriander (cilantro), green chilies, ginger, garlic, lemon juice, or yogurt. It’s smooth, tasty, and full of natural flavors.

How Is Pudina Chutney Used?

The dish is used in many ways in Indian cooking:

With snacks: Like samosas, pakoras, cutlets, or kebabs.
In street food: Added to bhel puri, sev puri, and other chaat items.
With paratha or naan: Works well with Indian breads.
As a sandwich spread: Used in Mumbai-style street sandwiches.
With rice dishes: Adds flavor to biryani or pulao.

Health Benefits

The dish is not just tasty, it’s also good for your health:

Helps with digestion
Has antioxidants
Keeps the body cool
Low in calories

Different Styles

Across India, people make the dish in different ways:

North Indian Style: Often made with yogurt for a smooth, mild taste.
South Indian Style: May include coconut or tamarind, served with idli or dosa.
Street Style: Spicy and tangy, perfect for chaat.
Restaurant Style: Creamy and bright green, served with tandoori dishes.

How Long Can You Store It?

You can store the dish in the fridge for 4–5 days. Keep it in an airtight container. Freeze in small portions and thaw whenever needed.

Why You Should Try Mint Chutney

Mint chutney is a quick and easy side that brings extra taste to any dish. It’s great with both veg and non-veg foods. It’s super refreshing, especially in hot weather. Whether you’re making a simple sandwich or serving guests, pudina chutney is always a good idea.

Final Thoughts

Mint Chutney | Pudina Chutney is simple, healthy, and full of flavor. It’s one of the best ways to add a fresh twist to your meals. Make it once, and you’ll want to keep it in your fridge all the time!