Ragi Sweet

Sweets

Ragi Sweet

by KarthikaRajendran February 28, 2016

written by KarthikaRajendran February 28, 2016

Ragi sweet is home made, innovative and good for health.

Cuisine

Tamil

Prep Time

1 hours

Servings

people

Ingredients

ragi 1 cup -
sugar 1 1/4 cup -
ghee 200 ml -
cashews 6 no. -

Cuisine

Tamil

Prep Time

1 hours

Servings

people

Ingredients

ragi 1 cup -
sugar 1 1/4 cup -
ghee 200 ml -
cashews 6 no. -

Instructions

soak the ragi in water for 1 hour
grind it by adding water
make sugar syrup to 1 string consistency
now pour the Ragi Batter in sugar syrup
allow to cook for 10 minutes in a medium flame until it becomes thick consisitency
add Ghee and mix continuounsly
stir untill it separates from pan
grease tray with ghee and set it a while
now ragi sweet is ready, garnish with cashews

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KarthikaRajendran

Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.