Rava Burfi


Rava Burfi

Sweet dish - Rava Burfi
Prep Time 40 minutes
Total Time 40 minutes
Cuisine Kerala
Servings 3 people



  • For preparing rava burfi, first dry roast semolina in a kadai. When color changes keep aside.
  • Dry roast coconut also. Keep them aside.
  • In a kadai, heat sugar. Add water and caramalize.
  • Add rava and coconut. Mix well.
  • Add cardamom powder. Mixture will start to come out.
  • In a plate, apply ghee.
  • Spread the rava. When cool, cut into desired shape.
  • Rava burfi is ready.
Tried this recipe?Let us know how it was!

Response (1)
  1. s
    san October 28, 2011

    very yummy

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