Saucy Fried Chicken

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Saucy Fried Chicken

its a chinese plus naadan recipe combination
Prep Time 1 hour
Total Time 1 hour
Cuisine Kerala
Servings 4 people

Ingredients
  

Instructions
 

  • First we have to make a mixture of cornflour powder with water and to this add egg ,chilly powder and salt then mix it well
  • Then to this cornflour dip the chicken pieces and heat a pan add oil and when it gets hot slightly fry the chicken ,no need of deep fry.
  • Then heat the same pan add oil if needed to this add the ginger, garlic and green chilly first and saute it well .
  • Then add onion to it it (onion should cut like square shaped not as too thin).
  • Then to this add salt and red chilly powder all the sauces and saute well.
  • Then add the fried chicken to it ,Saute it well and add water and pepper powder to it as needed.
  • then close the pan allow it to gets boiled and keep it for 10 mint or 5 mint.
  • then when the dish is ready ,transfer to serving dish.
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