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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Chicken (boneless) : 6 pieces -
- Onion : 1/2 no -
- garlic 2 cloves -
- Ginger : a small piece -
- Green Chilly : 2 nos -
- All purpose flour 1/2 cup -
- Wheat flour : 1/2 cup -
- chilly powder 1 tsp -
- Turmeric powder : a pinch -
Ingredients
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Instructions
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- When it gets cooked take only flesh from it and grind it using a mixer.
- Stir well and when its brawn add powders and sauté well.
- Then add chicken and salt if needed.
- Then make smooth dough using all purpose and wheat flour by adding water and salt.
- Then make it in to small round shaped balls.
- Then by using a roller make it almost round shaped or square.
- Cut it in to two.
- Then add the chicken mixture to it.
- Then make it in to triangle shaped or ball shaped .
- Enter Step
- Enter Step
- Enter Step
- Then heat a pan add oil in it and when its hot fry samosas .
- Make it brawn both sides.
- Wipe off excess oil.
- Serve hot with tea or coffee.
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