Special Fried Rice


Special Fried Rice

Tasty Chinese dish with rice, egg and vegetables
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Chinese
Servings 4 people


  • 800 gm Cooked basmati rice
  • 1 no Green capsicum
  • 1 no Red capsicum
  • 100 gm Bamboo shoots
  • 2 nos Eggs
  • 2 nos Spring onions finely chopped
  • 1/2 cup Shredded Chicken
  • 2 tsp Salt
  • 4 tbsp Oil
  • 1 tbsp Soy sauce


  • Cut the green and red peppers and the bamboo shoots into small cubes.
  • Lightly beat the eggs with about half of the spring onions and a pinch of salt.
  • Heat about 2 tbsp of oil in a kadai or a pan.
  • Add the beaten eggs and scramble until set. Keep it aside.
  • Cook chicken with some water,pepper powder and salt till it become tender. Shred into small pieces and keep it aside
  • Heat the remaining oil.
  • Add the rest of the spring onions followed by all the vegetables and chicken and stir-fry, until each piece is covered with oil.
  • Add the cooked rice along with salt and stir to separate each grain of rice.
  • Finally, add the soy sauce and scrambled eggs.
  • Mix everything together.
  • :- Serve hot.
Tried this recipe?Let us know how it was!

Response (17)
  1. s
    simple February 13, 2005

    pls try with long grain rice instead of basmati rice. also use pre-cooked rice(better if it`s kept over night). then in a big wok and high fire fry the rice with whatever u like. chinese outlets never use soy sauce.

  2. S
    Sara Khan December 17, 2004

    This is very bad dish because some things are missing in it..

  3. m
    matt June 20, 2005

    Very bland needs more sauce

  4. b
    baba January 11, 2006

    can do better

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