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| Prep Time | 15 minutes |
| Servings |
people
|
Ingredients
- Paneer(cubed) - 1 cup
- Onion : 1 cup(chopped) -
- Tomato(chopped) - 1 cup
- Oil - 2 tsp
- Capsicum(chopped) - 1/2 cup
- Coriander powder - 2 tsp
- Chilly powder - 1 1/2 tsp
- Garam masala - 1 tsp
- Cashew paste - 1 tsp
- Water - 1 cup
- Milk - 1/2 cup
- Gin -
Ingredients
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Instructions
- Chop onions into medium pieces.
- Cut tomatoes to small pieces.
- Cut paneer into small pieces.
- In microwave bowl, put the onions and tomatoes and 1 spoon oil and micro wave for 2 minutes.They will turn a little brown.
- Grind this to a medium paste.
- Heat oil in a kadai and add 1/2 tsp oil. Add ground paste, ginger garlic paste, coriander powder, garam masala, chilli powder andturmeric powder. Sauté for 30-40 seconds.
- Now Special Paneer curry is ready to be served.
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