Cottage cheese (cut in cubes)Mushrooms (cubed)Onions (sliced)Yellow, red and green capsicum (sliced)1/2 tsp Coriander powder1/2 tsp Cumin powder (Jeeraka podi)1/2 tsp Garam masala1 tbsp Dry fenugreek leaves (Uluva ela)2 tbsp Hung curd4 tbsp Cheese spread2 tbsp Thick creamSalt (As reqd) For preparing special veg tikka, mix coriander powder, cumin powder, garam masala, dry fenugreek leaves, curd, cheese spread, cream and salt together to make a paste.Marinate the cubed cheese, mushrooms, onions and capsicum in the paste for 30 min.Insert this marinated cheese and vegetables on long sticks and bake it in the oven for 15 min turning once.Special veg tikka is ready. Serve hot.Specialities: 1)Innovative recipe. North Indian