Prep Time | 25 minutes |
Servings |
people
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Ingredients
- Elephant yam(Chena) - 1/2 kg
- Tomato(chopped) - 2 nos
- Green chillies - 2 nos
- Onion(chopped) - 2 nos
- Ginger - 1 piece
- garlic(chopped) - 2 cloves
- Chilly powder - 1 tsp
- Turmeric powder - 1/2 tsp
- Salt(As reqd) -
- Water - 1/2 glass
- Coconut oil(As reqd) -
- Curry leaves(Few) -
- Neem(As reqd) -
Ingredients
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Instructions
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