Spicy Brinjal Curry for chappathis - Ramya V

Prep Time | 15 minutes |
Servings |
people
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Ingredients
For masala:-
- Coriander seeds - 1 tbsp
- Dry red chillies(Kollamulaku) - 2 -
- Pepper - 1/4 tsp
- Cinnamon(Karugapatta) - 1/2" piece
- Cloves(Grambu) - 3 -
- Cardamom(Elakka) - 1 no
- Cumin seeds(Jeerakam) - 1/4 tsp
- Aniseeds(Perinjeerakam) - 1/4 tsp
- Grated Coconut - 2 tbsp
- Shallots(Kunjulli) - 4 -
Ingredients
For masala:-
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4 comments
Hey Ramya…Thanks a lot for this recipe. I don`t usually like brinjal…But this recipe made it really nice and edible. My hubby also loved it. Keep it going ……
I tried this recipe. It was excellent! My husband said it has very good quality Taste. I loved it. highly recommended!! you must be a good cook!
I tried this recipe and it turned out to be great.
It is very very tasty.