Spicy Chicken Saute


Spicy Chicken Saute

This is more of an Indian-Chinese recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Chinese
Servings 4 people



  • Cut the chicken into strips.
  • Heat oil in a pan or a kadai.
  • Fry seeds.
  • Add leaves, onions, ginger, garlic, chilly and turmeric powder.
  • Stir in puree.
  • Moisten with a little water.
  • Stir and fry chicken for 3 mins.
  • Lower the heat and continue cooking until tender.
  • Add the chillies and coriander and finish with lemon juice.
Tried this recipe?Let us know how it was!

Response (2)
  1. a
    ajay July 9, 2008

    Great dish..thanks for the recipe

  2. S
    Shreelekha November 18, 2006

    We tried this recipe and it is awesome,delicious and yummee.Thanks Parvathi .Please continue to post such good recipes.Every body please try this dish.

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