Spicy Chilli Momo


Spicy Chilli Momo

This is very famous in Nepal. This is very long process but if we got momo easy means we can do simple. I already posted momo with simple step for reference I again posted momo with sauté with spicy chilli momo.
Prep Time 45 minutes
Total Time 45 minutes
Cuisine North Indian
Servings 2 people


For sauting :

  • 1 chopped Oniopn
  • 2 tsp Garlic and green chili
  • 2 tsp Szechuan sauce
  • ½ tsp Soya sauce
  • 4 tbsp Oil


  • In bowl add flour and salt. mix well and make dough.
  • In pan add oil and temper ginger and sauté onion
  • Now add grated veggies and mix well
  • When its cooked well without moisture add salt and pepper
  • Now make small ball flat thin with roll pin
  • Now stuff veggies and fold like this. ( refer pic)
  • Now do all rest and steam for ten min in steamer.
  • Now in bowl add little water and Szechuan sauce
  • Mix well with salt and soya sauce
  • Now in pan add oil and temper garlic and green chili
  • Now add onion sauté well and add that spicy mixture cook for 2 minutes
  • Now add steamed momo and mix well cook for 5 minutes in a high flame
  • Now the Spicy Chilli momo ready to serve.
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