Stuffed Mushrooms-Khombi Baked


Stuffed Mushrooms-Khombi Baked

Mushroom caps are stuffed with a mixture and finally cooked in a microwave
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Prep Time 30 minutes
Total Time 30 minutes
Cuisine Others
Servings 2 people



  • Remove stems from mushrooms and keep caps aside.
  • Finely chop the mushroom stems and cooked prawns. Mix with butter and spring onion.
  • Cook the mushroom stems in microwave in high mode for 1 1/2 minute until stems are tender and done.
  • Mix the cooked mushroom stems with all the other ingredients except mushroom caps: sour cream, pepper and required salt.
  • Fill each mushroom cap with the prepared mix.
  • Arrange the filled mushroom caps in a tray and microwave in high mode for 2-3 minutes.
  • Stuffed mushrooms/khombi in microwave, a tasty and nutritious recipe, is ready.
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