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Tasty Fried Fish Moliee
Non-Vegetarian
Seafood
Tasty Fried Fish Moliee
s
By
sarithaprasad
•
November 1, 2011
Tasty Fried Fish Moliee
Yummy nadan recipe
Print Recipe
Pin Recipe
Prep Time
45
minutes
mins
Total Time
45
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
1/2
kg
Fish
sliced
3
nos
Onion
sliced
3
nos
Tomato
slices
1 1/2
tbsp
Ginger
sliced
6
cloves
Garlic
sliced
4
nos
Green chillies
sliced
2
cups
Coconut
milk
2nd
1
cup
Coconut
1st
1
tbsp
Vinegar
1/2
tsp
Fenugreek powder
2
tsp
Chilly powder
2
tsp
Coriander powder
1
tsp
Turmeric powder
Salt
As reqd
Curry leaves
Few
Coconut oil
As reqd
Instructions
For preparing tasty fried fish moliee, rub the fish pieces with
turmeric
, pinch of chilly powder and
salt
.
Shallow fry the fish and keep aside.
Heat
coconut oil
and splutter
mustard seeds
. Add
onion
and fry well.
Crush the
ginger
,
garlic
and
green chillies
. Add to
onion
and fry again.
Add
tomato
and saute.
Add chilly powder, coriander, fenugreek,
turmeric
and
salt
.
Add vinegar and saute for 2 minutes.
Add fish pieces and mix well.
Add 2nd
coconut
milk
and cover. Cook the fish till done.
When done, do not mix with ladle, just turn the pan.
Add the 1st
coconut
and thicken the gravy.
Pour 1 tbsp
coconut oil
on top with
curry leaves
. Serve hot with mutta rice.
Tasty fried fish moliee is ready.
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Let us know
how it was!
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written by
sarithaprasad
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